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Will tofu go bad?
Does
bean curd perishable?
How long can soybean curd last prior to spoiling?
Is there a expiry period for bean curd?
Will tofu spoil if not stored in the refrigerator?
Are there any indicators of non-fresh soybean curd?
Can soybean curd cause illness when ingested after it has gone bad?
Can to salvage bad bean curd?
Are there any alternative uses to make use of expired bean curd?
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